The next stage of humanity’s fight to reduce greenhouse emissions may revolve around seaweed, according to tonight’s episode of ABC’s Catalyst, presented by Professor Tim Flannery, which asks the question “can seaweed save the world?”
With the help of me and colleagues around the world, the documentary explores seaweed’s enormous potential to reduce greenhouse gases and draw CO₂ out of the atmosphere. In the case of seaweed, that could include giant kelp farms that de-acidify oceans, or feeding algae to cattle and sheep to dramatically reduce their methane emissions.
But while these possibilities are exciting, early adopters are dealing with unproven technology and complex international treaties. Globally, emissions are likely to keep rising, which means seaweed-related carbon capture should only be one part of a bigger emissions reduction picture.