Using GM plants as a source of omega-3 fish oils and astaxanthin for feed is sustainable, says UK professor

As a UK institute’s field trial to test GM Camelina plants that produce DHA and EPA rich oils and astaxanthin gets green-lighted, the lead researcher defends the environmental robustness of using such crops as the key components in farmed fish diets. Hertfordshire based, Rothamsted Research, which receives funding from the UK’s Biotechnology and Biological Sciences…